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On April 10th took place the webinar ‘The Evolution of Nebbiolo in the Chinese Market, Discovering the KING of Italian Grapes’, held by the Food and Beverage Working Group of the China-Italy Chamber of Commerce (CICC).
The webinar focused on the development of Barolo, the most iconic wine from Piedmont region made with Nebbiolo grapes, inside the Chinese market and, starting from its evolution, it analyzed the wine's market and the best sales strategies.
The webinar, moderated by the Coordinator of CICC F&BWG, Cristiano Bernardi, featured talks by several experts in the field:
To see the full registration of the webinar, please scan the QR Code below:
Be part of a network of over 850 Italian and Foreign companies in China and abroad. Obtain greater visibility through sponsorship, cooperational opportunities and advertising on the CICC's website.
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Be part of a network of over 500 Italian and Foreign companies in China and abroad. Gain greater exposure through sponsorships, collaboration opportunities and advertising on the CICC's website.
