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Closing of the IV Week of the Italian Cuisine in the World - Shanghai, 24 November
Closing of the IV Week of the Italian Cuisine in the World - Shanghai, 24 November
Dear Members,
The China-Italy Chamber of Commerce (CICC) together with the Food & Beverage Working Group (F&BWG) is glad to invite you to The Closing of The Week of Italian Cuisine that will be held on November 24th, 2019 at Casa Giulio in Shanghai.
The event is organized in collaboration with ADIS (Associazione Donne Italiane Shanghai), CREA Emiliani Romagnoli, ALIC (Associazione Lombardi in Cina) and IAS.
Starting from 11 am until 4 pm Italian companies participating to the event will get involved in B2C activities having the opportunity to exhibit and directly sell on site their products.
"Italian bazar" offers to the local and international audience an "Italian" experience through Italian Associations and Italian companies with the excellencies that make Italy a global benchmark in F&B sector.
The event will take place with the following program:
11 am Italian bazar opening: Italian Companies and Associations can show and sell their products
12 am brunch starting at Casa Giulio
2 pm Free cooking class (limited seats, first come first served)
3 pm Children Event: Merenda in Arte
Venue: Casa Giulio – 283, Middle HuaiHai Road, Hong Kong Plaza South Tower B1, Huangpu District, Shanghai