Beijing

          Stress is the "wear and tear" our bodies experience as we adjust to our continually changing environment; it has physical and emotional effects on us and can create positive or negative feelings. As a positive influence, stress can help compel us to action; it can result in a new awareness and an exciting new perspective. As a negative influence, it can result in feelings of distrust, rejection, anger, and depression, which in turn can lead to health problems such as headaches, upset stomach, high blood pressure, heart disease, and stroke. Identifying unrelieved stress and being aware of its effect on our lives is not sufficient for reducing its harmful effects. Just as there are many sources of stress, there are many possibilities for its management.     Who should attend ?   The professionals who need to make the most out of his/her life and work.   Facilitator:   • Ms. May He May He has 14 years of working experience conducting professional training and human resources development. Ms He has been in charge of designing training courses, implementing training plans, guiding and supervising departmental training activities. She has delivered many management skills' training courses to mid- and senior-level managers in hospitality, retailing, logistics and the manufacturing industries. Her customers are Danone, Nokia, Siemens, Swissotel, etc.   Deadline for registration is September 15, 2013   To register, please, fill in the form and send it back to info@cameraitacina.com.   Thank you   CICC

            Level 10: After finishing the level 10 course, students will recognize 2266 Chinese words, 258 grammar points, and 427 key points of communication. They will be able to explain plans and goals, handle customers’ complaints, explain the characteristics of various professions and make brief evaluations, have a job interview, make education and career selections, handle farewell, welcome and reunion, talk about volunteering activities, express the willingness to help, explain what happened in chronological order. Level 11: After finishing the level 11 course, students will recognize 2488 Chinese words, 281 grammar points, and 466 key points of communication. They will be able to talk about sales performances, explain issues from different perspectives, comfort and persuade others, talk about family values, have commercial discussions, talk about the marriage customs of different countries, correct mistakes, tender one’s resignation, conduct market research, etc.     Who should attend ?   -This course is suitable for students who can recognize at least 2000 Chinese words and 250 grammar points, or alternatively have attended a minimum of 300 hours of Chinese language classes, and who already have a good grasp of everyday Chinese. -This course is designed to improve students’ oral Chinese and their ability to express themselves in longer phrases. They ought to be able to freely express themselves.     Outline: •Talk about plans and goals • Handle customers’complaints • Express approval/ disapproval and give sufficient reasons • Job interview • Education and career selection • Farewell • Welcome and reunion • Offer assistance • Talk about volunteering activities • Describe an experience • Invitation •Talk about sales performance • Have a different opinion •Talk about how to face difficulties • Talk about family values • Commercial discussion • Talk about marriage customs • Mistakes and options for mitigation • Tender one’s resignation • Market research To register, please, fill in the form and send it back to info@cameraitacina.com.   The deadline for the registration is September 5th, 2013.   Thank you for your attention   CICC

            Level 1: After finishing the level 1 course, students will recognize at least 270 Chinese words, 25 grammar points, and 43 key points of communication. Students will be able to make self- introductions, greet strangers, introduce others, talk about themselves (e.g. nationality, age, family, etc.), ask for the time, etc. Level 2: After finishing the level 2 course, students will recognize at least 557 Chinese words, 67 grammar points, and 84 key points of communication. They will be able to talk about the dates, describe the position of something, talk about colors and prices, ask for and give directions, order food and check out, make telephone calls, describe a room’s decoration, take a bus and transfer, buy something, etc. Level 3: After finishing the level 3 course, students will recognize at least 785 Chinese words, 94 grammar points, and 123 key points of communication. They will learn to use the progressive tense, talk about the weather, discuss living habits, mail letters and packages, talk about exchange rates, exchange money, see a doctor, discuss gastronomy, etc. Level 4: After finishing the level 4 course, students will recognize at least 990 Chinese words, 121 grammar points, and 166 key points of communication. They will learn to use the past tense, talk about their children, their education, attend a lecture, talk about their impressions, talk about work, have a job interview, complete applications, attend a party, talk about studying abroad, discuss free time activities, talk about housework, etc.     Who should attend ?   This course is designed to teach students everyday Chinese and to improve their oral Chinese capabilities.   Outline: -Make self-introductions -Talk about Addresses -Family -Talk about time and dates -Make telephone calls -Order food -Talk about rooms -Ask for help -Talk about the weather -Go shopping -See a doctor -Use of the progressive tense -Talk about exchange rates -Discuss gastronomy -Use of the past tense -Studying at a university -Talk about one’s children -Talk about impressions -Talk about work -Attend a party -Talk about studying abroad -Free time activities     To register, please, fill in the form and send it back to info@cameraitacina.com.   The deadline for the registration is September 5th, 2013.   Thank you for your attention   CICC

Dear Members, dear Friends,   The China Italy Chamber of Commerce is glad to involve you into the project “Italian Hospitality Seal” - Italian Restaurants in the World, a certification of quality promoted by Unioncamere, with the support of the National Institute for Tourism Research (IS.NA.R.T.) and in collaboration with 5 Ministries.   The aim of Italian Hospitality Seal is to preserve the quality of Italian cuisine that is the result of a centuries-old historical process of Italian society and has always been playing a significant role in human civilization. For an innate inclination to the attention of the Italians to human relationships and the quality of life, the culture of the table has become in the course of time the symbol of hospitality and welcome, the food has taken on a value like art and music. For these reasons, the Italian food should be considered a contribution to the heritage of humanity and should be defended and protected from adulteration and falsification to preserve its history, culture, quality and authenticity.   The Objectives of the Project are:   • Promote and increase the value of Italian food culture; • Promote and increase the value of those Italian Restaurants Abroad which guarantee the respect for the Italian Hospitality Seal Standards; • Create a network with the potential to promote the best of the Italian culinary heritage around the world.   Among the various parameters considered during the phase of evaluation, the Coordinating Committee has defined 5 key requirements - KO requirements – that must be met in order to facilitate the release of the certification, which is assigned after evaluation of the National Committee with headquarters in Rome.   1. Proposed Food / Menu’ 2. Welcoming of the Clientele 3. Wine List 4. Extra Virgin Olive Oil 5. Experience and expertise of the chef   Those Italian restaurants abroad certified as eligible to obtain this mark will receive an Italian Hospitality Mark Certificate and will benefit from a series of promotional activities on media, TV, mass and web media, social networks etc, which will enhance their visibility in Italy and the world.   During 2012, the China-Italy Chamber of Commerce has identified 26 genuine Italian restaurants in China, which were celebrated during an awarding ceremony on the Bund, gathering more than 200 guests. Will you satisfy the 5 key requirements and be interested in running for the Seal, please fill in the application form and sand it back to ospitalita.italiana@cameraitacina.com.   Without any additional cost from your side, CICC platform and the Italian Hospitality Seal network will boost your business!   Best wishes   CICC Shanghai Office