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Dear Members and Friends,
The China-Italy Chamber of Commerce is glad to invite you to the upcoming Seminar “Focus on food security regulation in China" on November 29th in Zhuhai.
The Seminar, as part of III Week of the Italian Cuisine in the World (III Settimana della Cucina Italiana nel Mondo - November 19th-25th) is organized in collaboration with Food & Drug Administration Bureau of Zhuhai and Pinto Food (Zhuhai) Co.Ltd.
The Seminar will provide an overview about the Chinese Food Security Regulations in Guangdong, followed by some cases studies, in order to analyze and emphasize the importance of food security in the Chinese market.
The presentation will be followed by a Q&A session where participants will have the opportunity to interact with the speakers.
Date: Thursday November 29th
Agenda:
17:00 - 17:30 Registration & Welcoming
17:30 – 19:00 Seminar and Q&A Session
19:00 - 20:00 Refreshment & Networking offered by Pinto Food
Venue: 5/F, Building No.8, Pingxi 3rd Road, Nanping Science and Technology Industrial Park, Zhuhai City, Guangdong Province, China
中国广东省珠海市南屏科技工业园屏西三路八号五楼
Tickets: Free of Charge
RSVP: To book a ticket please send an e-mail to infoguangdong@cameraitacina.com within November 28th, including information: • Name • Company Name • Position • Mobile number
For more information please email us at infoguangdong@cameraitacina.com
CICC Team
Be part of a network of over 850 Italian and Foreign companies in China and abroad. Obtain greater visibility through sponsorship, cooperational opportunities and advertising on the CICC's website.
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Be part of a network of over 500 Italian and Foreign companies in China and abroad. Gain greater exposure through sponsorships, collaboration opportunities and advertising on the CICC's website.
