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The China-Italy Chamber of Commerce (CICC) is glad to announce the names of the newly elected Vice Coordinator of the Food & Beverage Working Group (F&BWG).
Vice Coordinators
District of Beijing (North China) Daniele Salvo, Bottega Restaurant General Manager and Co-Founder
District of Chengdu (Southwest China) Demian S. Loganathan, Representative of Cantina Catering Management (Chongqing) Co., Ltd.
District of Guangzhou (South China) Cristiano Bernardi, Founder of F5
The elected Vice Coordinators will stay in charge until October 27th, 2023.
KNOW MORE ABOUT F&BWG
The F&BWG includes all the companies working in the F&B/Ho.Re.Ca, such as F&B producers, companies importing Italian F&B products to China, Italian restaurants, etc.
Despite being one of the most fragmented and challenged sector, F&B represents an incredible opportunity for Italian companies.
This is why the CICC has decided to establish a dedicated working group.
Far parte di un network di oltre 850 aziende italiane e straniere, presenti in Cina e in Italia. Ottenere maggiore visibilità grazie alle possibilità di sponsorizzazione di eventi della CCIC o di pubblicità nel suo sito web e nelle sue pubblicazioni.
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Entra a far parte di un network di oltre 500 aziende italiane e straniere, presenti in Cina e in Italia. Ottieni maggiore visibilità grazie a sponsorship, opportunità di collaborazione e pubblicità sul sito web della CICC.
