Beijing, THE RITZ-CARLTON FINANCIAL STREET - Michelin Chef Week at CÉPE - April 10th-13th

Dear Members, Friends,


During upcoming Apr. 10 to Apr.13, the award-winning fine dining Italian restaurant Cépe of The Ritz-Carlton Beijing, Financial Street, will invite talented Michelin Chef Roy Salomon Caceres, Executive Chef of Metamorfosi restaurant, Roma, being guest chef for 4 days and debut his new creations.
 

Michelin Chef Roy Salomon Caceres, partnering with Chef De Cusine of Cépe Mr. Fabio Nompleggio, will debut 3 menus of his new creations with passion and appreciation to the guests of Beijing. 

 

Roy Salomon Caceres

 

     

 

Hotel’s Chief Sommelier David Duan will present professional wine pairing for the feast.

 

The welcome dinner: 18:30pm, on April. 10.
6 Course Menu RMB 888/ person,wine pairing + RMB599 / person

 

Lunch:
4 course menu RMB 588 / person, wine pairing + RMB399 / person
5 course menu RMB 788 / person, wine pairing + RMB499 / person
6 course menu RMB 888 / person, wine pairing + RMB599 / person
 
 

Dinner:
5 course menu RMB 788 / person, wine pairing + RMB499 / person
6 course menu RMB 888 / person, wine pairing + RMB599 / person

 

CICC Member’s benefits:
10% discount to CICC Members guests.

 

Kind Regards, 

CICC Staff

Venue: 
Cépe, Floor 1, The Ritz-Carlton Beijing, Financial Street 北京金融街丽思卡尔顿酒店 一层 意味轩餐厅
RSVP: 
For reservations, please call 010-66296996
Event language: 
Chinese
English

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